The Punjabi region of India is situated in the north west of the country. It encompasses smaller towns, such as Amritsar. The name Punjab means ‘five rivers’ and refers to the five converging rivers; the Indus, Jehelum, Chinab, Ravi and Sutlej. There are plenty of hotels in Amritsar to stay at providing a good base for your exploration of the area, allowing you to absorb regional food and the local culture. Amritsar is situated in the Punjabi region and it is a wonderful city to explore. With so many facets to the Punjabi culture on display, as well as wonderful fragrant food you really will find a lot to explore.
Spirituality is of great importance in this area and Amritsar is the focal point for the Sikh religion. The town is home to the Golden Temple known locally as ‘Harmandir Sahib’. This temple provides a place of worship, pride and unity – not only to the immediate community but to the area as a whole. This beautiful temple is constructed from white marble and coated with gold leaf, giving it a celestial appearance. It is positioned on a clear lake which is fed by one of the 5 rivers in the region. Sikh food or Langar is served within the temple walls. Langar is consecrated food, which is usually very simple and traditional. The food served to worshippers at the temple usually consists of lentils, rice, vegetables and bread or ‘roti’. These ingredients form a basis for many dishes in the area.
Tandoori chicken is a popular dish in the Punjabi region, and the best can be found in Amritsar at a small roadside eatery called Beera Chicken. The dish is prepared using the traditional method which makes the chicken incredibly moist and succulent, and instead of the using food colourings to enhance the appearance of the dish only the finest local spices are used.
The Punjabi culture is multi faceted, including philosophy, poetry, traditions, art, spirituality and history. One of the most profound events in India’s history happened in Amritsar during it’s struggle for independence. The Jallianwala Bangh is of great cultural and historical importance and is now a popular visitor destination as it is where 2000 people were killed or injured during the battle of Amritsar. The adjoined park features the ‘flame of liberty’, a memorial to remember those who lost their lives during the struggle for independence. This park also features a museum which includes oil paintings, coins, weaponry and other memorabilia from this significant period in history which shaped the local culture.
A visit to Amritsar is not complete without trying the local dish of Amritsari Fish. This succulent meal is prepared from fish – usually sole or singhara – salt, garlic, chilli and chickpea flour amongst a unique combinations of spices which vary throughout the town. This is fried and served with chatt masala and a wedge of lemon. This dish is available from many eateries and roadside outlets, however, the Makhan Dhaba have been preparing this dish with perfection for over a century. While you are out exploring the history and culture of the area, eating a traditional dish is the perfect way to enhance your journey.
The Punjabi region, particularly Amritsar is incredibly welcoming. You will find plenty of food from basic soul food to unique dishes, there are plenty of options available for vegetarians as well as those with a love of meat. As you wander through the streets of Amritsar you will see worship, street art – including dance and maybe hear the sound of the dohl in the distance, the sights sounds and smells of Amritsar are sure to make your visit the visit of a life time.